Try these recipes with a burst of heat to get your taste buds tingling and your body feeling warm if you’re searching for spicy cuisine ideas to warm up:
- Spicy Chilli: A traditional option, chilli is a robust and piquant stew consisting of ground beef, beans, tomatoes, and an assortment of spices such as paprika, cayenne, and chilli powder.
- Thai Tom Yum Soup: Lemongrass, galangal, and Thai bird’s eye chilies are used to make this spicy and sour Thai soup. It is renowned for having strong, hot flavours.
- Indian Curry: With ingredients like chilli peppers and spices like cumin, coriander, and garam masala, Indian curries can be as mild or as spicy as you desire, whether they are made with chicken, vegetables, or lentils (daal).
- Szechuan Mapo Tofu is a fiery Chinese dish that consists of tofu and a hot sauce made with doubanjiang, or fermented bean paste, from Szechuan peppercorns.
- Buffalo wings are hot, spicy, and crispy chicken wings dipped in a tart sauce that is usually created with butter, hot sauce, and additional seasonings.
- Fried rice with Kimchi: Kimchi, a fermented cabbage native to Korea, may give fried rice a spicy edge. For added spice, mix it with additional gochugaru (Korean red pepper flakes), veggies, and protein.
- Jalapeño poppers are often produced by filling cream cheese inside jalapeño peppers, encasing them in bacon, and then baking or frying them. They provide a creamy and spicy appetiser.